Kitchen Assistant

FYHR00425FULL-TIMEHYD_CENTRAL REGION3-5Kitchen Assistant

Cleaning and sanitizing food preparation areas to establish proper hygiene Washing and storing all cooking appliances, utensils, cutting boards, and dishes Assisting Cooks by performing basic preparatory tasks, including washing and cutting produce, combining ingredients in recipes, and cleaning meat and fish Sweeping and mopping kitchen floors and wiping...

Hiring for Kitchen AssistantPart time evening shiftSalary can go upto 7kInterested can contactLocation The RainboWaffle Co Near Reva University Yelahanka BangaloreJob Type: Part-timePart-time hours: 30 per weekPay: ₹5, ₹6,500.00 per monthBenefits: Flexible scheduleSchedule: Evening shiftSupplemental pay types: Overtime pay Performance bonusSpeak with the...

Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients Cleaning and sanitising the food preparation areas based on company and industry hygiene codes and health and safety standards Washing, disinfecting and properly storing cooking and kitchen utensils and equipment Buying, weighing and storing...

Steward Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and tablecloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender Keeping menus clean and presenting them to customers Stocking wait staff serving stations with napkins, utensils, trays,...

We are seeking a detail-oriented and motivated Assistant Steward to join our team. As an Assistant Steward, you will work closely with our stewarding team to ensure the cleanliness and organization of our kitchen and dining areas. Your primary responsibilities will include dishwashing, maintaining kitchen equipment, and assisting with inventory...

Participates in the development and implementation of business strategies for the hotel which are aligned with Carlson's overall mission, vision values and strategies Assists the Executive Chef in managing to meet financial and guest satisfaction goalsEnsures quality and consistency in the preparation and presentation of menu items Conducts food inventory...

The primary responsibility of a Chef Assistant is to assist the chef in preparing and cooking dishes, maintaining a clean and organized kitchen, and ensuring the smooth functioning of the culinary teamKey Responsibilities:Food Preparation:Assist in preparing ingredients by chopping, slicing, dicing, and measuring.Cooking and Plating: Assist in cooking and...

Send Quotations in a timely manner Follow up on quotations sent to customer Good Communication skills Good Negotiation skills Short hand skills highly preferred but not necessary Comparative Quote from vendors Experience in Commercial Kitchen Equipments industry highly preferred.Salary: ₹8, ₹25,000.00 per monthBenefits: Health insurance Provident...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Supervises and participates in the preparation of pastries and desserts Develops menu for baked items Relays feedback of kitchen employees to department manager Provides input for creation of baked goods Completes daily food production sheets and other reports Inspects orders to ensure high quality and presentation Creates signature pastries, desserts and...

Job Number Job Category: Food and Beverage & CulinaryLocation: Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India VIEW ON MAP Schedule: Full-TimeLocated Remotely: NoRelocation: NoPosition Type: ManagementJOB SUMMARYManages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night...

Job Number Job Category: Food and Beverage & CulinaryLocation: Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India VIEW ON MAP Schedule: Full-TimeLocated Remotely: NoRelocation: NoPosition Type: ManagementJOB SUMMARYManages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night...

Properly store and dispose of food; Ensure health and sanitation standards are in compliance with regulations; Aid culinary team in preparing dishes to recipe; Assist in training new kitchen staff team members; Aid culinary team in preparing dishes to recipe, garnishing and plating of dishes; Aid team in preparing dishes to recipe; Help cleaning and...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Job Number Job Category Food and Beverage & CulinaryLocation Renaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava Nagar Extension Race Course Lane, Bengaluru, Karnataka, IndiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure...

Job Number Job Category Food and Beverage & CulinaryLocation Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, IndiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYManages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock...

Job Number Job Category Food and Beverage & CulinaryLocation Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, IndiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYManages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock...

Accommodation and Food will be providedRequirements: Strong passion for cooking- Basic cooking knowledge is Must:The ability to work well in a team environmentEvery day, prepare and cook meals three times a day for 10 to 15 office staff members. And assist the chef in preparing and cooking food donation for 150 people, and help with food packing.Roles and...