Culinary Intern

7 days ago


Chennai, Tamil Nadu, India Hyatt Regency Chennai Full time

About the Role

The Culinary Intern position involves assisting in food preparation, kitchen management, recipe development, and ensuring food safety and sanitation standards are met.

Responsibilities

  • Assisting in food preparation
  • Kitchen management
  • Recipe development
  • Ensuring food safety and sanitation standards are met

Pay range and compensation package

Stipend: 5000 INR


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