F&B Executive

Minimum 3yr Experience in Hospitality industry. Should provide Personalised F& B service to clients Top management & can do basic food Preparation task. Preferably from Hotel **Job Types**: Full-time, Regular / Permanent Schedule: - Day shift - Rotational shift **Experience**: - total work: 1 year (preferred)

Résumé des fonctions Notre travail ne se limite pas à mettre de la nourriture sur la table dont nos clients se régaleront jusqu'à ce qu'ils demandent leur facture. Nous devons avant tout bâtir une expérience unique et mémorable – en plus de la nourriture et des boissons. Nos experts en Service client font preuve d'initiative et offrent un...

Résumé des fonctions Notre travail ne se limite pas à mettre de la nourriture sur la table dont nos clients se régaleront jusqu'à ce qu'ils demandent leur facture. Nous devons avant tout bâtir une expérience unique et mémorable – en plus de la nourriture et des boissons. Nos experts en Service client font preuve d'initiative et offrent un...

Ensure staff is working together as a team to ensure optimum service and that guest needs are met - Inspect grooming and attire of staff, and rectify any deficiencies - Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. - Complete scheduled inventories and stock and...

Dear, Hiring for **F & B Executive with leading Hospitality Industry In Mumbai** - **Manage guest queries in a timely and efficient manner;**: - **Represent needs of the team;**: - **Ensure compliance of brand standards;**: - **Be environmentally aware;**: - **Assist Food and Beverage management with achieving financial targets;**: - **Assist Food and...

Established in 1783, ED&F Man is an employee-owned agricultural commodities merchant with 5,500 people in 50 countries and annual revenue in excess of $8bn. We trade sugar, coffee, molasses, animal feed and pulses. Established in 1783, ED&F Man is an employee-owned agricultural commodities merchant with 6,000 people in 60 countries and annual revenue in...

Responsible for food production in all the kitchens - To assist the F&B Manager in the development of new menus and menu changes - To recommend to the F&B Manager the price structure for various items in the menu in relation to competition - To recommend food and beverage standards and specifications and portions in clear relation to prices and external...

**Job Number** 24020942 **Job Category** Food and Beverage & Culinary **Location** Marriott Executive Apartments Navi Mumbai, D-33, Turbhe Midc Rd, TTC Industrial Area, Mumbai, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Ensure staff is working together as a team...

**ED&F Man Sugar **has an opportunity for an experienced Chartering executive to join a world leading trader of agricultural commodities at our India office. This position offers a broad spectrum of opportunity, scope, commercial activity and career progression within ED&F Man’s offices. JD - Chartering in suitable drycargo tonnage to fulfill and support...

Foodlink F&B Holdings India Pvt. Ltd. was founded in 2003 by Sanjay Vazirani with the objective of driving excellence in the Indian Food & Beverage Service Industry. It started with small-scale events in Mumbai and kept raising the bar each time with sheer persistence and passion to gradually transform itself into a luxury catering brand to reckon with...

Description : JD of MEP Manager level Should have minimum 15 years and #x27; experience in Execution of MEP works of various commercial, residential and industrial projects with quality work of projects and specialization in electrical, Preparation of the detail BOQ and rough project cost , Visiting site to get the complete idea of the project , Working...

**JOB DESCRIPTION CHEF DE PARTIE BAKERY** A Chef de Partie - Baker handles the production of baked goods indicated in the menu plan, in accordance with the corresponding methods and recipes. You will supervise and train the 1st Baker Cook, Baker Cook, and Assistant Baker Cook, communicating bakery production status to the senior chef. You are also...

Food and beverage service experience required. Highly self motivated and to be able to work under pressure. **EXPERIENCE**: - 4 - 5 years **LOCATION**: - APPA SAHEB MARATHE MARG,OPP. OLD PASS PORT OFFICE WORLI - Mumbai MUMBAI MAHARASHTRA 121001 **CONTACT**: - Saroj Kumar Jena

Hospital Background IPD Knowledge Diet Knowledge Team Handling Manpower Planning **EXPERIENCE**: - 0 - 4 years **LOCATION**: - GATE NO. 07, PRATHNA SAMAJ, RAJA RAMMOHAN ROY ROAD, CHARNI ROAD EAST MUMBAI MAHARASHTRA 121001 **CONTACT**: - Suhas Sadanand Kushte

Greet customers and answer their questions about menu items and specials - Take food or drink orders from customers - Relay customers’ orders to other kitchen staff - Prepare food and drink orders, such as sandwiches, salads, and coffee - Accept payments and balance receipts - Serve food and drinks to customers at a counter, at a stand, or in a hotel...

About More Retail Private Ltd (MRPL) MRPL is one of India's largest and fastest-growing Omni Channel Food & Grocery retailers. MRPL is committed to building India's most customer-obsessed business with the world's best omnichannel food and grocery experience and all of this on a massive scale. Purpose of the Role National Category Head- F&V is an...

**Job Number** 24037687 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Mumbai, 462 Senapati Bapat Marg, Mumbai, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Ensure staff is working together as a team to ensure optimum service and that...

Experience: 3 to 18 Years. Full Time Graduate or Diploma Engineers having substantial experience in the building construction. - Coordinate with the subordinate staff and execute the works in accordance with the plannedschedules and the PQP. - Coordinate with PMC, Engineer, and client on various aspects of works including progress reviews, taking proactive...

Type de Poste Non-Management Contrôler l'exactitude des chiffres, reports et documents. Enregistrer, stocker, avoir accès à et/ou analyser des informations financières informatisées. Contrôler et assurer la sécurité de la trésorerie et équivalents de trésorerie de l'hôtel dans le respect des politiques et procédures de manipulation de...

Type de Poste Non-Management Traiter toutes les demandes, modifications et annulations de réservations par téléphone, fax ou e-mail. Identifier les besoins de réservation des clients, déterminer le type de chambre approprié et vérifier la disponibilité et le tarif de ce type de chambre. Expliquer les politiques de garantie, de tarification...