Assistant Food
4 weeks ago
Company Description
Job Description
Achieve guest satisfaction and organizational profitability through effective utilization of all resources. Continuously delight the customers by offering trend setting and innovative products and services. To monitor food and beverage cost, set prices and analyze financial performance. Prepare and submit in the required format all information necessary for budgeting timeously and accurately. Insure that all expenses: food cost, beverage cost, labour cost and other expenses are within budgetary limits With the assistance of the Executive Chef and Food & Beverage Service Manager, establish menus and price list. Ensure that all Brand standards are met. Leadership skills that utilize persuasion and motivation to attain organizational goals is the most desirable management quality, followed by honesty, integrity, ethical behavior, tactfulness, openness, and cultural awareness;
Qualifications
Degree or Diploma in Hotel Management
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Personal Assistant
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Attendant-food & Beverage
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Hyderabad, Telangana, India Marriott International, Inc Full time**Job Number** 24029260 **Job Category** Food and Beverage & Culinary **Location** The Westin Hyderabad Mindspace, Raheja IT Park, Hitec City, Hyderabad, Telangana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Complete closing duties, including storing all reusable goods,...
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Executive Assistant
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