Bartender

12 hours ago

Chandigarh, Chandigarh, India Back To Source Full time ₹ 2,00,000 - ₹ 4,00,000 per year

Job description of Bar Tender

Role & responsibilities

Drink Preparation & Service:

  • Planning drink menus and informing customers about new beverages and specials.
  • Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
  • Maintaining drink quality and presentation consistency, adhering to established recipes and standards.

Customer Engagement:

  • Checking identification to ensure customers are of the legal age to purchase alcohol.
  • Greet customers warmly, take orders, and provide recommendations based on their preferences.

Safety & Compliance:

  • Adhering to all food safety and quality regulations.
  • Checking identification to ensure customers are of the legal age to purchase alcohol.

Bar Maintenance:

  • Taking inventory and ordering supplies to ensure the bar and tables are well-stocked.
  • Keep the bar area clean and hygienic.

Team Leadership:

  • Assist in planning and executing special events, private parties, and promotions.
  • Supervise and train junior bartenders, ensuring high standards of service and professionalism.

Preferred candidate profile

  • Flexibility to work evenings, weekends, and holidays as needed.
  • Eye for detail and understanding of drink-mixing tools and techniques.
  • Physically demanding tasks, including lifting and standing for extended periods.

Perks and benefits

  • Competitive salary with performance-based bonuses.
  • Comprehensive health insurance plans.
  • Opportunities for professional development and career growth.
  • Exclusive employee discounts and perks.
  • Paid leaves and monthly incentives.

Role: Food, Beverage & Hospitality - Other

Industry Type: Hotels & Restaurants

Department: Food, Beverage & Hospitality

Employment Type: Full Time, Permanent

Role Category: Food, Beverage & Hospitality Other

Education

UG: Any Graduate

Key Skills

Customer Satisfaction

Communication Skills

Time Management

Problem Solving

About Company

Back to Source is a fine dining restaurant that serves a wide variety of tasty and healthy coffees, immunity-boosting drinks & juices, bread & bake, and food, in a warm ambiance, and with a warm smile.

All our ingredients are directly sourced from farmers practicing the natural way of farming that is chemical-free, safe, and healthy. The good old-fashioned ways of slow cooking and steam frying in only earthen, copper, or brass hands. Cold-pressed oils, desi khand, bilona desi ghee, and single-source cow milk products are used in our kitchen to ensure a flavourful and wholesome experience.

At Back to Source, apart from an elaborate food menu for lunch/dinner and all-day dining, we have a wide range of aromatic and flavourful coffee blends, expertly brewed from high-quality certified organic beans - Buma Devi, Kaveri and Neri Malai uniquely roasted by a specialty coffee master, Spaniard Marc Tormo Altimir (Marc's Coffee) in Auroville, Tamil Nadu.

Company Address

Address: First Floor Sco Sector 17 Chandigarh 160017, India

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