SBN - Demi Chef de Partie- Crew Mess- CSSI

Department Galley Employment Type Contract Location India - CSSI Workplace type Onsite Reporting To Executive Chef de Cuisine Key Responsibilities Skills Knowledge and Expertise About Seabourn At Seabourn, we are passionate about travel. We believe that traveling for pleasure has a redemptive power that enriches people's lives. And we believe...

Department Galley Employment Type Fixed Term Contract Location India - CSSI Workplace type Onsite Reporting To Executive Sous ChefThis role's hiring manager:Rajat AdhikaryView Rajat's Profile Key Responsibilities Qualifications Physical Demands & Travel About Seabourn At Seabourn, we are passionate about travel. We believe that traveling for...

Company DescriptionJalakara is seeking profiles in Gokarna, Karnataka at Kahani Paradise where, Guests are encouraged to disconnect from digital excess and reconnect with the tropical surroundings, enjoy good food, good company, and various activities like swimming and massage in the spa. Jalakara has a well developed Food and Drink Programme under direct...

Department Galley Employment Type Fixed Term Contract Location India - CSSI Workplace type Onsite Reporting To Sous Chef Key Responsibilities Desired Skills & Experience About Holland America Line Holland America has been showing guests the world's rare and renowned treasures for over 150 years. The premium cruise line calls on more than 450...

Department Galley Employment Type Contract Location India - CSSI Workplace type Onsite Reporting To Executive Sous ChefThis role's hiring manager:Rajat AdhikaryView Rajat's Profile Key reponsibilities Qualifications Physical Demands & Travel About Seabourn At Seabourn, we are passionate about travel. We believe that traveling for pleasure has...

Job Description Organization- Hyatt Centric Hebbal Bangalore Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications...

Job Description Chef de Partie Bakery Job Description Position Title: Chef de Partie Bakery Department: Bakery / Pastry / Culinary Reports To: Sous Chef / Pastry Chef / Executive Chef Job Summary: The Chef de Partie Bakery is responsible for managing the daily operations of the bakery section, ensuring all bakery products including breads, pastries, and...

Department Beverage Svc Employment Type Fixed Term Contract Location India - CSSI Workplace type Onsite Reporting To Bar Manager Key Responsibilities Qualifications Physical Demands & Travel About Seabourn At Seabourn, we are passionate about travel. We believe that traveling for pleasure has a redemptive power that enriches people's lives....

Job Description Organization- Hyatt Regency Pune Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet...

Job Description Organization- Hyatt Regency Pune Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications Basic...