south indian cook

* Candidate Should be from a Restaurant & Hotel Background* Freshers with Good Technical Knowledge (IT & JT Completed) will be considered.* Indian, Chinese, Tandoor, South Indian, Continental (Hot & Cold), as well as Maharashtrian Cuisine* Commi - III,II,I* DCDP / CDP

Roles and ResponsibilitiesIndividually prepare high-quality dishes from Indian cuisine, including curries, tandoori specialties, and other popular dishes.Maintain a clean and organized kitchen environment to ensure efficient food production.Monitor inventory levels of ingredients and supplies to minimize waste and optimize stock levels.Desired Candidate...

Indian/ContinentalPrepare and assist in the preparation of various dishes under the guidance of more experienced chefs.Gain experience in various sections of the kitchen, including appetizers, entrees, sauces, or desserts, to develop a well-rounded culinary skill set.Handle and store food ingredients properly to ensure food safety and quality.Learn and apply...