Food and Production Trainee

7 days ago

Colva, Goa, India Alagoa Resorts and Villas Full time ₹ 6,00,000 - ₹ 7,20,000 per year

Role & responsibilities

Prepare ingredients for cooking, including portioning, chopping, and storing food.

  • Wash and peel fresh fruits and vegetables.
  • Measure, and mix ingredients.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Prepare cold foods.
  • Operate ovens, stoves, grills, microwaves, and fryers.
  • Test foods to determine if they have been cooked sufficiently.
  • Monitor food quality while preparing food.
  • Set-up and break down work station.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.
  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
  • Speak with others using clear and professional language.
  • Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to quality expectations and standards.
  • Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

  • Education: High school diploma or G. E. D. equivalent.
  • Related Work Experience: At least 1 year of related work experience.

Job Type: Full-time

Pay: From ₹60,000.00 per year

Benefits:

  • Food provided

Work Location: In person

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