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Bakery chef

2 weeks ago

Parel, Maharashtra, India Care Plus Facility Private Limited Full time ₹ 25,000 - ₹ 4,00,000 per year

Job Summary:

We are seeking a creative and experienced Bakery Chef to lead the preparation of high-quality baked goods, including bread, pastries, cakes, and desserts. The ideal candidate is passionate about baking, innovative in recipe creation, and capable of managing production efficiently in a fast-paced environment.

Key Responsibilities:

  • Prepare and bake a wide variety of breads, pastries, cakes, cookies, and other baked goods.
  • Develop new recipes and seasonal menu items aligned with current trends and customer preferences.
  • Maintain consistent quality, taste, and presentation of all baked goods.
  • Ensure all bakery operations comply with health, safety, and hygiene regulations.
  • Oversee kitchen inventory, order supplies, and manage waste to control costs.
  • Supervise and train junior bakers or kitchen assistants as required.
  • Monitor baking schedules to ensure timely production and availability of fresh products.
  • Decorate pastries and cakes creatively, as needed for events or custom orders.
  • Collaborate with management to improve product offerings and workflow efficiency.

Qualifications:

  • Proven experience as a bakery chef, pastry chef, or baker (minimum 2–4 years preferred).
  • Formal culinary or baking education is a plus.
  • Strong knowledge of baking techniques, dough preparation, and pastry decoration.
  • Familiarity with commercial kitchen equipment (e.g., mixers, ovens, proofers).
  • Creativity, attention to detail, and time management skills.
  • Ability to work early mornings, weekends, and holidays, as required.
  • Strong communication and teamwork skills.

Job Types: Full-time, Permanent

Pay: ₹25, ₹40,000.00 per month

Benefits:

  • Cell phone reimbursement

Work Location: In person