Butcher
2 weeks ago
- We are seeking a skilled and experienced Butcher to join our production team.
- The role requires expertise in meat preparation, processing, and customer service while maintaining the highest food safety and hygiene standards.
- The candidate will be responsible for breaking down wholesale cuts into retail portions, preparing specialty items such as sausages and marinated meats, and ensuring accurate weighing, packaging, labeling, and display of products.
- The Butcher will also assist customers with their selections, answer queries about cuts and cooking methods, and handle custom orders.
- Additionally, the role involves maintaining sanitary work conditions, monitoring inventory, managing supplier orders, and minimizing waste.
- This position demands strong butchery skills, attention to detail, physical stamina, and excellent communication skills.
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Butcher (Africa)
1 week ago
Ahmedabad, India Jay Maharaj job Placement Full timeSharpen and adjust cutting equipment Receive, inspect, and store meat upon delivery Cut, bone, or grind pieces of meat Weigh, wrap, and display cuts of meat Cut or prepare meats to specification or customer’s orders Store meats in refrigerators or freezers at the required temperature Keep inventory of meat sales and order meat supplies Clean equipment and...
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Butchers Assistant
2 weeks ago
Ahmedabad, Gujarat, India Jay Maharaj Job Placement Full timeJob Location - Africa ( Camron ) Experience - 1 to 2 year Salary 60000 + Food + Accommodation **Responsibility** - Preparing, trimming, weighing and pricing up meat; - Cutting and boning a carcass; - Packaging meat and storing it correctly; - Discussing different cuts with customers, including how to cook and safely store them; - Keeping their working...
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Butcher(Ahmedabad)
1 week ago
Ahmedabad, Gujarat, India Real value Consultancy Full timePreparing, trimming, weighing and pricing up meat; - Cutting and boning a carcass; - Packaging meat and storing it correctly; - Discussing different cuts with customers, including how to cook and safely store them; - Keeping their working environment safe and storing meat in accordance with health and safety legislation; - Maintaining business records and...