Barista
1 week ago
Role Overview:
The Barista is responsible for preparing and serving high-quality coffee, beverages, and light snacks while delivering exceptional customer service. The role requires knowledge of coffee brewing techniques, café hygiene standards, and the ability to create a welcoming environment for guests.
Key Responsibilities:
- Prepare and serve espresso-based drinks, brewed coffee, teas, and specialty beverages.
- Operate coffee machines, grinders, blenders, and other café equipment.
- Maintain consistency in taste, quality, and presentation of all drinks.
- Provide excellent customer service by engaging with guests and understanding their preferences.
- Handle cash register/POS transactions accurately.
- Maintain cleanliness and hygiene of the café area, equipment, and utensils.
- Monitor stock levels of coffee beans, milk, syrups, and other supplies; report shortages to supervisors.
- Follow standard recipes, portion controls, and café SOPs.
- Support the café team during peak operations with efficiency and teamwork.
- Adhere to food safety, hygiene, and sanitation standards.
Requirements:
- Previous experience as a Barista or in a café environment preferred (freshers with training can be considered).
- Knowledge of coffee brewing methods, latte art, and beverage preparation.
- Passion for coffee and customer service.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Flexibility to work shifts, weekends, and holidays.
- Basic knowledge of hygiene and food safety standards.
Job Type: Full-time
Pay: ₹20, ₹22,000.00 per month
Work Location: In person
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