
Demi Chef de Partie- Indian
23 hours ago
We are looking for a highly skilled and experienced Demi Chef de Partie-Indian to join our team at Marriott International. The ideal candidate will have a strong background in Indian cuisine and excellent culinary skills.
Roles and Responsibility
- Assist the Executive Chef in planning and preparing high-quality dishes.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Collaborate with other chefs to ensure seamless service delivery.
- Develop new recipes and menus to enhance the dining experience.
- Manage inventory of ingredients and supplies.
- Ensure compliance with food safety regulations and procedures.
Job Requirements
- Proven experience as a Demi Chef de Partie-Indian in a reputable establishment.
- Strong knowledge of Indian cuisine and cooking techniques.
- Excellent communication and teamwork skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Familiarity with kitchen equipment and appliances.
- Commitment to delivering exceptional customer service.
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