Steward
2 weeks ago
Department: Food Service
Position: Steward
Salary Range: ₹13,000 – ₹20,000 per month
Experience: Minimum 1 year in hospitality industry
- Roles & ResponsibilitiesGreet guests politely and provide good table service
- Serve food items properly as per standards
- Maintain table cleanliness before and after service
- Assist guests with menu understanding (only food)
- Coordinate with kitchen for timely food delivery
- Maintain cutlery, plates, and service equipment properly
- Ensure dining area hygiene and neat setup
- Follow grooming standards and discipline at all times
- Support in food runner tasks when required
- Follow SOP and ensure quality guest service
- Skills RequiredKnowledge of basic food service
- Good communication and guest handling skills
- Presentable and well-groomed personality
- Ability to work in fast-paced environment
- Teamwork and positive attitude
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