Dairy Technologist

Here's a polished Job Description for the Dairy Technologist position at White Country Dairy Farm, Chalisgaon:

Job Title: Dairy Technologist

Location: White Country Dairy Farm, Chalisgaon, Maharashtra

Department: Production

Reports To: Director

Employment Type: Full-time

About White Country

White Country is a premium dairy brand committed to delivering residue-free, pure, and fresh milk directly from farm to table. Our automated dairy farm in Chalisgaon focuses on quality, hygiene, and innovation in every drop of milk and milk-based product we produce.

Position Overview

We are seeking an experienced and passionate Dairy Technologist to oversee and manage the production of high-quality dairy products such as Ghee, Paneer, Buttermilk, and Lassi. The ideal candidate should possess strong technical knowledge of dairy processing, product formulation, and quality assurance to maintain the White Country promise of purity and excellence.

Key Responsibilities

• Oversee daily production operations for milk and value-added dairy products (Paneer, Ghee, Buttermilk, Lassi).
• Develop and optimize processing parameters for consistency in taste, texture, and shelf life.
• Ensure strict adherence to hygiene, food safety, and quality control standards (FSSAI compliance).
• Monitor raw milk quality, standardization, and product formulation.
• Maintain production logs, yield records, and wastage reports.
• Supervise production staff and coordinate with the quality assurance team.
• Innovate and develop new dairy products to expand the product portfolio.
• Troubleshoot equipment or process issues and ensure preventive maintenance of machinery.
• Coordinate with procurement for raw material and packaging material requirements.
• Ensure efficient utilization of resources and energy within the plant.

Qualifications & Experience

• Education: B.Tech / M.Tech in Dairy Technology, Dairy Science, or Food Technology.
• Experience: Minimum 2–5 years of hands-on experience in dairy product manufacturing (Ghee, Paneer, Buttermilk, Lassi).
• Strong knowledge of pasteurization, homogenization, fermentation, and standardization processes.
• Familiarity with automated dairy machinery and quality testing procedures.
• Excellent communication and leadership skills.
• Knowledge of FSSAI regulations and food safety management systems (HACCP, ISO preferred).

What We Offer

• Opportunity to work in a modern, automated dairy farm with international equipment (Italy, Israel, Denmark).
• Competitive salary package and growth opportunities.
• Supportive and innovative work environment.
• Free on-farm accommodation (if required).

How to Apply

Interested candidates can send their updated resume to with the subject line "Application for Dairy Technologist – White Country Dairy Farm".

Job Types: Full-time, Permanent

Pay: ₹20, ₹25,000.00 per month

Work Location: In person