Sous Chef

Jr. Sous Chef - Continental Sr Sous Chef - Continental/All rounder **Job Types**: Full-time, Permanent Pay: ₹40,000.00 - ₹60,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Evening shift - Morning shift - Night shift Supplemental Pay: - Performance bonus - Yearly bonus **Experience**: - total work: 5 years...

Sous Chef & Continental Chef – Beach Lounge RestaurantWe are hiring experienced chefs to join our beachfront restaurant team.Requirements & Skills:Proven experience as Sous Chef or Continental ChefStrong knowledge of continental & fusion cuisinesSkilled in menu planning, plating & kitchen managementAbility to lead, train, and work under pressureFood safety...

**Description**: A Sous Chef - Indian Cuisine will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef - Indian Cuisine, will work closely with the Executive...

Job Responsibilities The Sous Chef is accountable for the quality, consistency and production of all the restaurant kitchens. The position is required to exhibit culinary tasks while leading the staff and managing all food related functions. The Sous Chef is responsible to ensure Food Production Operations meet the brand’s standards, targets customer...

Jaglax Homes, a premium rental management company based in North Goa is looking for **Sous Chef** for their boutique holiday homes community of luxury villas in Siolim. **Roles and responsibilities**: - Directs food preparation and collaborates with other cooks. - Helps in the design of food and drink menu. - Produces high quality plates, including both...

Sous ChefJob title: Sous ChefReports Directly to: Chef de CuisineIndirectly to : Chief Operating OfficerJob Summary:We are looking for a dynamic, passionate, and goal-oriented Sous Chef to join our fast growing, multi-cuisine Restaurant. With Multi-cuisine hands-on knowledge, experience with managing kitchen staff, able to monitor and control costs, oversee...

Job Title: Sous Chef (Kitchen Head)Location: Artjuna Café – Goa (Main Branch)Company: (Artnico Handcrafts & Design Pvt. Ltd.)Job Type: Full-time About Us Artjuna is a well-known Mediterranean café and lifestyle space based in Goa, known for its fresh, healthy food, artisanal bakery, and vibrant community spirit. With multiple outlets across Goa and a...

Job Title: Sous Chef (Kitchen Head)Location: Artjuna Café – Goa (Main Branch)Company: (Artnico Handcrafts & Design Pvt. Ltd.)Job Type: Full-timeAbout UsArtjuna is a well-known Mediterranean café and lifestyle space based in Goa, known for its fresh, healthy food, artisanal bakery, and vibrant community spirit. With multiple outlets across Goa and a...

Sous Chef – Food Production | Multi Cuisine As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What you’ll be doing: - To take care of daily food preparation to meet standards and quality set by the company. To co-ordinate daily tasks with team. To supervise the operations and...

The Executive Sous Chef is a versatile culinary professional responsible for assisting the executive chef in managing and overseeing all aspects of kitchen operations. Key responsibilities include: **Culinary Expertise**: Demonstrate exceptional culinary skills and a wide range of cooking techniques.Contribute to menu development, ensuring creativity,...