Continental Chef in Goa

We are looking for a dedicated and skilled Continental chef who has atleast 2 years of experience, cares about good food as much as good vibes and can bring consistency, creativity, and discipline to the kitchen. Join us in a space that blends food with nature, calm, and creativity.Location: North GoaSalary: ₹25,000 - ₹30,000 per month + TipsPerks: Stay...

Job Title: Chef (Commis I &b II) - Indian, Continental, and TandoorLocation: Phoenix Casino, GoaJob Type: Full-TimeExperience Level:Commis: 2–3 years of relevant experience*Job Description:Phoenix Casino Goa is seeking skilled and passionate chefs to join our culinary team for the Indian, Continental, and Chinese kitchen sections. If you have a flair for...

Job Title: CDP (Continental Cuisine)Job Summary:The Chef de Partie (CDP) in the Continental section will be responsible for managing a specific kitchen section, preparing, cooking, and presenting dishes to the highest standards. The CDP will work closely with the Sous Chef and other team members to maintain high levels of service that match the culinary...

Company DescriptionBay15 in Goa offers a unique and extraordinary place to unwind with breathtaking views of the Arabian Sea. The venue features gourmet culinary experiences with Mediterranean, pan-Indian, and traditional Goan menus. Guests can stay in world-class, Swiss-inspired luxury log chalets that provide a truly indulgent experience. Bay15 also boasts...

Collaborate with the Executive Chef/ Shous Chef and Cooks to prepare meals during our dining hoursMaintain accurate food inventoriesProperly store food items at appropriate temperaturesRotate stock items as per established proceduresRestock kitchen for subsequent shiftsEnsure that the food prep area and kitchen are cleaned and sanitized at the end of your...

Company DescriptionLocated in the heart of Candolim, Élysées by Rhian is where culinary artistry meets vibrant social culture. Designated as a French fusion café, bistro, and cocktail bar, we bring together global flavors, crafted cocktails, and an elevated dining experience. Our contemporary yet welcoming space invites guests to enjoy a unique dining...

Company DescriptionSuzie's is a whimsical garden restaurant nestled in the jungly by-lanes of Assagao. Chef Suzie's food is playful with a fusion fare that merges local produce with a variety of cooking styles and techniques. The menu changes four to five times a year, reflecting the changing seasons and ingredients of Goa. Each specially crafted cocktail on...

Company DescriptionSuzie's is a whimsical garden restaurant nestled in the jungly by-lanes of Assagao. Chef Suzie's food is playful, featuring fusion fare that merges local produce with various cooking styles and techniques. The menu changes four to five times a year, reflecting the changing seasons in Goa. Each specially crafted cocktail on the menu matches...

Job description:Qualification : Food Production / Hotel Management DegreeWork Experience: 00-01 yearsGoa based candidates will be preferredSpecial Skills: Knowledge of food preparation techniques, basic knife skills, conversant with over-the-counter food serviceRole and Responsibilities: To prepare Continental Food according to recipes, quality standards,...

Company DescriptionSuzie's is a whimsical garden restaurant located in the lush by-lanes of Assagao, North Goa. Known for its playful fusion fare, Chef Suzie's menu merges local produce with diverse cooking styles and techniques. The menu changes four to five times a year, adapting to the seasons in Goa. Suzie's also offers specially crafted cocktails, each...