Waiters

Job Title: Waiter / Food & Beverage Server

Department: Food & Beverage

Location: Portblair, Neil Island, Laxmanpur Multiple branches for Symphony Group of Hotels & Resorts ( Reports To: Restaurant Supervisor / F&B Manager)

Job Summary

Deliver exceptional dining service by greeting guests, taking orders, serving food and beverages, and ensuring a pleasant guest experience in line with hotel standards.

Key Responsibilities

• Greet guests warmly and escort them to tables
• Present menus and explain daily specials or promotions
• Take accurate food and beverage orders using POS systems
• Serve orders promptly and professionally
• Monitor guest satisfaction and respond to requests courteously
• Clear and reset tables efficiently
• Maintain cleanliness and hygiene in the dining area
• Upsell menu items and promote hotel offerings
• Handle billing and payment transactions accurately

Skills & Qualifications

• Prior experience in hospitality or restaurant service preferred
• Strong communication and interpersonal skills
• Knowledge of food safety and hygiene standards
• Ability to work in a fast-paced, team-oriented environment
• Flexibility to work shifts, weekends, and holidays

Job Types: Full-time, Permanent

Pay: ₹15, ₹20,000.00 per month

Benefits:

• Food provided
• Paid sick time
• Paid time off

Work Location: In person