Steward and captain

5 days ago

Laxmisagar Bhubaneswar Orissa, India Cozzet Victoria Full time ₹ 1,24,237 - ₹ 2,04,235 per year
  • Responsible for the proper set up of all tables in his station.
  • To ensure linen, silver, china, glassware and all other table items of his area are clean and in proper condition before use.
  • Receive order from the guest or through captain for food and beverage and place them in the kitchen / Bar.
  • Should promote food sales through suggestive selling
  • Must be able to describe all dishes on menu to the guest.
  • He should know daily specials / items not available before the start of service.
  • To pick up orders for proper station in kitchen / Bar according to sequence and serve them to guests
  • To refer complaints on food and beverage items or service to his superior / manager.
  • Prompt clearance from the tables
  • To accept payment for orders served, remits cash or signed restaurant check to cashier and if cash transaction, return full change to guests.
  • To thank and wish the guest before seeing him off.
  • To perform related duties as required.

Job Types: Full-time, Permanent

Pay: ₹10, ₹17,019.40 per month

Benefits:

  • Flexible schedule
  • Food provided
  • Leave encashment
  • Life insurance
  • Provident Fund

Work Location: In person

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