 
						Steward
1 week ago
We are seeking a hardworking and customer-focused individual to join our team as a Waiter/Steward. This dual role combines the responsibilities of providing excellent guest service as a waiter and supporting the kitchen operations as a steward.
Key Responsibilities:
Guest Service (Waiter):
- Greet guests warmly and escort them to their tables in the dining area
- Present menus, explain specials, and make recommendations based on guest preferences
- Take food and beverage orders accurately and input them into the point-of-sale system
- Serve food and beverages promptly, ensuring correct orders and proper presentation
- Check on guests frequently, refilling drinks and addressing any additional needs
- Process payments, handle cash and credit card transactions, and issue bills/receipts
- Maintain a clean and organized dining area by clearing and resetting tables
Steward Duties:
- Assist in the dish room by operating and maintaining dishwashing machines
- Manually wash, scrub, and polish pots, pans, and other cookware as needed
- Ensure proper cleaning and sanitization of dishes, glassware, flatware, and kitchen equipment
- Transport clean dishes, glassware, and other items to designated areas
- Maintain cleanliness and organization in dish rooms, dish racks, and storage areas
Job Type: Full-time
Pay: ₹14, ₹15,000.00 per month
Benefits:
- Food provided
- Health insurance
- Leave encashment
- Provident Fund
Work Location: In person
- 
					  Restaurant Captain1 week ago 
 Kalyan-Dombivli, Maharashtra, India PRASD FOOD DIVINE Full timeResponsibilities: - **Service Excellence**: Oversee and ensure the highest standards of service in both the fine dining restaurant and banquet areas. Lead by example to deliver a refined and personalized dining experience. - **Guest Interaction**: Interact with guests in a professional and engaging manner, anticipating their needs and providing assistance....