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    Job Summary We are hiring a passionate and hardworking Commis 3 to join our kitchen team in Itanagar This entry-level role is ideal for individuals who are beginning their culinary journey and want to gain hands-on experience in a professional kitchen As Commis 3 you will assist senior chefs with basic food preparation maintaining cleanliness and...

Commi III

2 weeks ago


Itanagar, Arunachal Pradesh, India Voyage hospitality Full time ₹ 2,40,000 - ₹ 4,80,000 per year

Job Summary:

We are hiring a passionate and hardworking Commis 3 to join our kitchen team in Itanagar. This entry-level role is ideal for individuals who are beginning their culinary journey and want to gain hands-on experience in a professional kitchen. As Commis 3, you will assist senior chefs with basic food preparation, maintaining cleanliness, and following kitchen safety standards.

Key Responsibilities:

  • Assist in basic food preparation under the supervision of Commis 1, Commis 2, or Chef de Partie.
  • Wash, peel, and cut vegetables and fruits as needed.
  • Keep the kitchen and workstations clean and organized at all times.
  • Follow hygiene, safety, and sanitation guidelines strictly.
  • Receive and store kitchen supplies and ingredients properly.
  • Support with mise en place and setting up ingredients before service.
  • Dispose of kitchen waste in a safe and clean manner.
  • Be willing to learn and take on new tasks as assigned by senior chefs.

Requirements:

  • 0–1 year of kitchen experience (freshers welcome to apply).
  • Basic knowledge of kitchen hygiene and safety standards.
  • Eagerness to learn culinary techniques and kitchen operations.
  • Physically fit to work in a busy kitchen environment.
  • Positive attitude, punctuality, and willingness to take instructions.
  • Ability to work flexible hours, including weekends and holidays.

Preferred:

  • Completed or pursuing a diploma/degree in Hotel Management or Culinary Arts.

Job Type: Full-time

Pay: ₹10, ₹12,000.00 per month

Benefits:

  • Food provided

Work Location: In person