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Commi Iii
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Itanagar, AR, IN Voyage hospitality Full timeJob Summary We are hiring a passionate and hardworking Commis 3 to join our kitchen team in Itanagar This entry-level role is ideal for individuals who are beginning their culinary journey and want to gain hands-on experience in a professional kitchen As Commis 3 you will assist senior chefs with basic food preparation maintaining cleanliness and...

Commi III
2 weeks ago
Job Summary:
We are hiring a passionate and hardworking Commis 3 to join our kitchen team in Itanagar. This entry-level role is ideal for individuals who are beginning their culinary journey and want to gain hands-on experience in a professional kitchen. As Commis 3, you will assist senior chefs with basic food preparation, maintaining cleanliness, and following kitchen safety standards.
Key Responsibilities:
- Assist in basic food preparation under the supervision of Commis 1, Commis 2, or Chef de Partie.
- Wash, peel, and cut vegetables and fruits as needed.
- Keep the kitchen and workstations clean and organized at all times.
- Follow hygiene, safety, and sanitation guidelines strictly.
- Receive and store kitchen supplies and ingredients properly.
- Support with mise en place and setting up ingredients before service.
- Dispose of kitchen waste in a safe and clean manner.
- Be willing to learn and take on new tasks as assigned by senior chefs.
Requirements:
- 0–1 year of kitchen experience (freshers welcome to apply).
- Basic knowledge of kitchen hygiene and safety standards.
- Eagerness to learn culinary techniques and kitchen operations.
- Physically fit to work in a busy kitchen environment.
- Positive attitude, punctuality, and willingness to take instructions.
- Ability to work flexible hours, including weekends and holidays.
Preferred:
- Completed or pursuing a diploma/degree in Hotel Management or Culinary Arts.
Job Type: Full-time
Pay: ₹10, ₹12,000.00 per month
Benefits:
- Food provided
Work Location: In person