
Senior Steward
3 days ago
Role & responsibilities :
- Greeting guests in a polite and professional manner
- Taking food and beverage orders
- Serving food and beverages efficiently
- Ensuring tables are properly set
- Coordinating with kitchen staff
- Maintaining hygiene
- Handling guest queries
Preferred candidate profile :
- Minimum Qualification: 10th Pass/12th Pass (Hotel Management preferred).
- Prior experience in F&B service
- Freshers with good communication
- Pleasant personality, discipline, and teamwork spirit
JOB LOCATION : DURGAPUR
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