Pantry Cook
2 weeks ago
Company Description
At Roligt, we believe in making food ethically sourced, healthy, and fun. We focus on creating future-ready nutrition that is beneficial for all stakeholders while ensuring our food is enjoyable to market and nourish. Our commitment is to a circular loop creation that maintains healthy practices. By doing things the Roligt way, we aim to infuse joy and health in every meal we prepare.
Role Description
This is a full-time on-site role located in Bengaluru for a Pantry Cook. The Pantry Cook will be responsible for daily food preparation and cooking, ensuring quality and safety standards, and assisting in the overall culinary process. The individual will support the kitchen team in executing menu items and maintaining a clean and organized work environment.
Qualifications
- Skills in Food Preparation, Cooking, and Culinary Skills
- Experience and knowledge in the Food & Beverage industry
- Strong Communication skills
- Attention to detail and an understanding of food safety standards
- An ability to work effectively in a team environment
- Formal culinary training or relevant certifications are a plus
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