Production Executive – Food Industry
2 weeks ago
Position: Production Executive – Food Industry (FMCG)
Location: Peedampalli, Sulur – Coimbatore
Experience: 1 to 5 years
Job Description:
We are seeking a Production Executive to manage and supervise the day-to-day food manufacturing operations. The candidate should have relevant experience in the food processing / FMCG sector and ensure production targets are achieved with quality and hygiene standards maintained.
Key Responsibilities:
- Plan, organize, and oversee daily food production activities.
- Ensure hygiene, quality, and safety standards (FSSAI norms) are followed on the shop floor.
- Coordinate with quality, maintenance, and packing teams for smooth operations.
- Maintain production records and daily reports.
- Monitor raw material usage and minimize wastage.
- Handle manpower allocation and shift management.
- Support continuous improvement and process efficiency initiatives.
Skills Required:
- Experience in food manufacturing / FMCG industry.
- Knowledge of FSSAI, GMP, and HACCP standards.
- Strong leadership, problem-solving, and communication skills.
- Willingness to work in shift-based operations.
- Basic computer knowledge (Excel / ERP preferred).
Salary: ₹18,000 – ₹30,000 per month (based on experience)
Benefits: PF, ESI, Subsidized Food, and Company Benefits
Job Type: Full-time
Pay: Up to ₹30,000.00 per month
Ability to commute/relocate:
- Peedampalli, Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Food production: 1 year (Required)
Location:
- Peedampalli, Coimbatore, Tamil Nadu (Required)
Work Location: In person
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