Restaurant Manager/Assistant Restaurant Manager/F&B Executive/Captains

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.QualificationsIdeally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as...

Company DescriptionFirst Fiddle Restaurants, formerly known as The Lazeez Affaire Group, is a renowned innovator and leader in the hospitality industry since 1999. The company popularised the concept of fine dining in India with the establishment of its first outlet, Lazeez Affaire, and has since expanded to major cities like New Delhi, Mumbai, and Pune....

Job Summary:The Restaurant Steward assists in the smooth operation of the restaurant by maintaining cleanliness, supporting service staff, and ensuring that all service areas are well-prepared and organized. This position is ideal for individuals with a background in Hotel Management who wish to gain hands-on experience in food and beverage operations.The...

We're looking for suitable, experienced candidates for the position of Service Captains for an award-winning Modern Indian restaurant in 32nd Avenue, Gurgaon.CANDIDATES WITHOUT PRIOR EXPERIENCE IN RESTAURANT SERVICE WILL NOT BE CONSIDERED.CANDIDATES CURRENTLY NOT LOCATED IN DELHI NCR WILL NOT BE CONSIDERED.Restaurant Captain Duties and...

Company DescriptionThe House of FIO (VW Cuisines & Concepts Pvt Ltd.), founded in 2009 by Mr. Vineet Wadhwa, is recognized for premium experiential restaurants in New Delhi. With a commitment to delivering exceptional hospitality and F&B experiences, the brand has evolved over the past 15 years, adapting to new trends and themes. Their current portfolio...

Operations ManagementAssist in managing day-to-day restaurant operations to ensure smooth service.Oversee opening and closing procedures, including cash handling and reporting.Maintain cleanliness, organization, and compliance with all health and safety regulations.Monitor food and beverage quality to ensure consistency and adherence to brand standards.Staff...

Organization- Hyatt PlaceRésuméTo assist the Outlet Manager in managing the assigned outlet as a successful independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.QualificationsIdeally...

We are looking for a skilled Restaurant Manager/ ARM with 3 to 7 years of experience to join our team at Mjol Private Limited, located in the Hotels & Restaurants industry.Roles and ResponsibilityManage daily restaurant operations to ensure excellent customer service and high-quality food.Supervise staff to maintain a clean and organized work...

Job Title- Senior CaptainJob Location- GurugramJob SummaryThe Senior Captain is responsible for supervising restaurant operations, ensuring high-quality guest service, and maintaining smooth coordination among staff. The role focuses on upholding service standards, managing daily activities, and assisting the Restaurant Manager in achieving operational and...

Job description (Immedeite Joiner Preferred)Stewards ( 4 )Captain ( 2 )OMO RestaurantGalleria MarketSector 28GurugramOMO Restaurant, by Bright Hospitality, at Galleria MarketSector 28Gurugramarea a super luxury Restaurant and a brand or an emotional journey pertaining the lost recipe of inspired by undivided , Renowned & ritzy restaurant specializing in...