Executive Chef
1 week ago
About the Company: Adoor based Hotel
Job duties & Responsibilities- Kitchen Head & Costing
Educational Qualifications & Skills- Hotel Management & Special food preparation
Experience- 2/3 years in same position
Shift Timings- 8am to 2pm and 7pm to 10pm
Cuisine: Specialized in South Indian
Benefits & Perks- Yearly Bonus
Gender- Male
Job Types: Full-time, Permanent
Pay: ₹25, ₹40,000.00 per month
Benefits:
- Food provided
Ability to commute/relocate:
- Pathanamthitta, Kerala: Reliably commute or planning to relocate before starting work (Preferred)
Education:
- Bachelor's (Preferred)
Experience:
- South Indian dishes: 3 years (Preferred)
Work Location: In person
-
Executive Chef
1 day ago
Pathanamthitta, India HOTEL YAMUNA Full time**Job Title**: Executive Chef **Department**: Kitchen **Reports To**: General Manager **Position Summary**: The Executive Chef is responsible for overseeing all kitchen operations, including menu planning, food preparation, cost control, quality standards, and kitchen staff management. The position ensures that all culinary operations run efficiently and...