Pantry Boy

1 day ago

CBD Belapur Navi Mumbai Maharashtra, India Atul Patel Architects Full time ₹ 1,80,000 - ₹ 2,16,000 per year

The Breakout / Pantry Girl or Boy will be responsible for managing the office pantry and breakout areas, ensuring they are clean, well-stocked, and organized. The role includes preparing and serving refreshments, maintaining hygiene standards, and supporting staff needs in these communal spaces.

Key Responsibilities:

  1. Pantry and Breakout Area Management:

o Keep the pantry and breakout areas tidy, organized, and stocked with essential items such as tea, coffee, snacks, utensils, and cups.

o Regularly clean the pantry, ensuring countertops, appliances (microwave, fridge, kettle, etc.), and sinks are maintained to a high standard of cleanliness.

o Empty trash and recycling bins in the pantry area.

  1. Beverage Preparation:

o Prepare and serve beverages such as tea, coffee, and water for employees and visitors.

o Ensure the availability of milk, sugar, tea bags, coffee grounds, and other necessary items for beverage preparation.

  1. Stock Monitoring and Ordering:

o Monitor inventory levels for pantry supplies (e.g., coffee, tea, snacks, utensils, paper towels).

o Place orders for new stock and inform the Office Manager when items are running low.

  1. Assist with Catering for Meetings or Events:

o Set up snacks, drinks, and meals for office meetings, lunches, and other events as needed.

o Serve refreshments during internal meetings and assist in the setup of meeting rooms.

  1. Food Hygiene and Safety:

o Ensure the pantry is stocked and maintained in compliance with food safety standards.

o Ensure that food items are stored properly, and check expiration dates to avoid serving expired products.

  1. Customer Service:

o Provide a friendly and helpful service to employees, ensuring that everyone feels comfortable in the pantry and breakout areas.

o Assist with any specific requests for snacks or drinks from staff members.

  1. Other Duties as Assigned:

o Provide additional assistance in organizing the office environment, including tidying up common areas.

o Assist with any other tasks related to the office's daily functioning, as needed.

Required Qualifications:

  • Experience in food service, hospitality, or office pantry management is an advantage.

  • Knowledge of basic food hygiene and safety standards.

  • Strong organizational skills with attention to detail.

  • Good interpersonal skills and ability to work well with staff.

  • Ability to multitask and stay on top of daily responsibilities.

Personal Skills:

  • Friendly, approachable, and professional demeanor.

  • Punctual and reliable.

  • Proactive and able to work independently with minimal supervision.

  • Strong attention to cleanliness and organization.

Job Types: Full-time, Permanent

Pay: ₹15, ₹18,000.00 per month

Work Location: In person

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