Senior Steward

5 days ago


Silchar, Assam, India Orbit Hotel by Chocolate Hotels Pvt Ltd Full time ₹ 2,40,000 - ₹ 7,20,000 per year

Key Responsibilities:

  1. Supervision & Coordination

Supervise the stewarding staff during shifts.

Assign duties and monitor performance.

Coordinate with kitchen and service departments to ensure smooth operations.

  1. Cleaning & Maintenance

Ensure proper cleaning and sanitizing of all kitchen equipment, utensils, pots, and pans.

Oversee cleaning schedules for kitchen areas, storage rooms, and dishwashing stations.

Ensure that all cleaning materials and chemicals are used safely and stored properly.

  1. Inventory & Stock Control

Monitor stock levels of cleaning supplies, detergents, and equipment.

Report shortages or maintenance issues to the supervisor or maintenance department.

  1. Hygiene & Safety Compliance

Ensure all hygiene standards (HACCP or hotel SOPs) are strictly followed.

Conduct regular inspections of kitchen and dishwashing areas.

Train team members on hygiene, waste segregation, and chemical handling.

  1. Waste Management

Oversee proper disposal of kitchen waste and garbage.

Ensure waste bins are cleaned and sanitized regularly.

  1. Equipment Handling

Ensure dishwashing machines and other cleaning equipment are operated safely and maintained in good working order.

Report breakdowns or malfunctions immediately.

  1. Training & Development

Train new stewards on cleaning procedures, hygiene standards, and safe equipment operation.

Support the stewarding supervisor in performance evaluations.

Job Type: Permanent

Pay: ₹10, ₹12,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person