Kitchen helper

7 hours ago

Goa Velha, Goa, India Kish Hospitality Consultant Full time
Overview: The Kitchen Helper plays a crucial role in supporting the kitchen operations by assisting in food preparation, maintaining cleanliness, and ensuring a safe and efficient working environment. This role is essential for the smooth functioning of the kitchen and contributes to the overall dining experience for customers. Key Responsibilities:
  • Assist in food preparation such as chopping vegetables, cutting meat, and preparing sauces
  • Ensure the kitchen area is clean and sanitized at all times
  • Operate and clean kitchen equipment following safety guidelines
  • Unpack and store food supplies in the appropriate areas
  • Assist in receiving and verifying deliveries
  • Dispose of waste and recycling following local regulations
  • Assist in maintaining inventory and ordering supplies
  • Follow food safety procedures and guidelines
  • Collaborate with kitchen staff to ensure efficient and timely service
  • Adhere to hygiene and safety standards
  • Assist in setting up and cleaning the kitchen before and after service
  • Report any kitchen maintenance or safety issues to the appropriate personnel
  • Support other kitchen staff as needed
  • Comply with company policies and regulations
  • Contribute to a positive team environment
Required Qualifications:
  • High school diploma or equivalent
  • Proven experience working in a commercial kitchen or food service environment
  • Knowledge of food safety and sanitation regulations
  • Ability to follow instructions and work in a fast-paced environment
  • Physical stamina and strength to perform kitchen tasks
  • Good communication skills
  • Basic understanding of kitchen equipment and utensils
  • Ability to work in a team and follow designated workflows
  • Flexibility to work in shifts, including weekends and holidays
  • Attention to detail and a focus on cleanliness
  • Understanding of inventory management and stock rotation
  • Positive attitude and willingness to learn
  • Adherence to health and safety standards
  • Ability to multitask and prioritize tasks effectively
  • Reliable and punctual with a strong work ethic.

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