senior Barista

• Beverage preparation: Prepare and serve a variety of hot and cold beverages, including specialty coffee drinks, espresso, teas, and smoothies, following specific recipes and standards.
• Customer service: Greet customers warmly, take orders, provide menu recommendations, and handle customer inquiries and issues to ensure satisfaction.
• Cash handling: Operate the point-of-sale (POS) system, accurately process payments (cash, credit, digital), and provide correct change.
• Workstation maintenance: Keep the work area, including counters, equipment, and seating areas, clean, sanitary, and organized.
• Equipment operation: Operate and maintain coffee equipment such as espresso machines, grinders, and brewers.
• Inventory and restocking: Monitor inventory levels and restock supplies like coffee beans, milk, cups, and pastries as needed.
• Team collaboration: Work with other team members to ensure smooth operations and excellent customer service.
• Health and safety: Adhere to all health, safety, and food hygiene regulations. Role & responsibilities

Preferred candidate profile