Asst Cook
1 week ago
Asst cook:- supporting the head chef by preparing food, cleaning, and maintaining the kitchen while adhering to safety and sanitation standards. Key responsibilities include chopping, seasoning, and cooking ingredients, managing kitchen cleanliness and organization, and assisting with inventory and food storage. The role requires a good attitude and the ability to work efficiently under pressure to ensure smooth kitchen operations and high-quality meals.
Candidates must have minimum 2 years experience in their relevant field.
Hindi speaking candidates can apply.
Company provided benefits:-
1. Transportation, accommodation and medical provided by the company.
2. Age limit: years
3. Duty hours:- 10 hrs 1 hrs break/ monthly 2 day off.
4. Contract period:- 2 years
