Indian Cook
4 days ago
Role will be of Indian Cook who is specialist in making gravies & specialties
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or griller
- Maintain records of food costs, consumption, inventory
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
Schedule:
- Flexible shift
COVID-19 considerations:
All staff are required to wear masks & follow Covid guidelines
Ability to commute/relocate:
- NCR, Delhi - 110003, Delhi: Reliably commute or planning to relocate before starting work (preferred)
**Experience**:
- total work: 6 years (required)
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