Food Technologist

**About Us**

Viplavam Food Labs specializes in high-quality frozen dumplings, ensuring great taste, consistency, and food safety. We are looking for a **Food Technologist** to improve our production processes, maintain food safety standards, and optimize product quality.

**Key Responsibilities**:

- Standardize production processes to ensure consistent taste, texture, and quality.
- Monitor food safety and hygiene compliance (FSSAI regulations).
- Improve freezing, storage, and packaging techniques for better shelf life.
- Optimize ingredient selection and batch processing for efficiency.
- Work with the production team to reduce waste and improve output.
- Research and develop new product variations.

**Qualifications & Skills**:

- Bachelor’s/Master’s in Food Technology, Food Science, or related field.
- 2+ years of experience in food production, preferably in frozen foods or snacks.
- Strong knowledge of food safety regulations and quality control.
- Experience with process optimization and ingredient functionality.
- Ability to work with production teams to improve efficiency.

**Preferred Experience**:

- Worked in frozen food manufacturing.
- Familiar with HACCP, GMP, and FSSAI compliance.
- Knowledge of industrial food processing equipment.

**Why Join Us?**
- Opportunity to work with a growing food manufacturing brand.
- Hands-on role in optimizing production and launching new products.
- Competitive salary and growth opportunities.

Pay: ₹12,000.00 - ₹21,000.00 per month

Schedule:

- Day shift

Application Question(s):

- Are you willing to grind for a startup, while taking ownership of your department?

We practise 10-hour work shifts. and I try to keep the work culture as friendly as possible. thank you

**Experience**:

- Production management: 2 years (required)

Work Location: In person