Commis Chef

A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with...

Job Title: Commis Chef (Continental & Chinese Cuisine) Summary: Seeking a skilled Commis Chef with experience in Continental and Chinese cuisine. Assist in food prep, maintain cleanliness, and uphold quality standards. Collaborate with chefs, innovate dishes, and ensure smooth kitchen operations. **Responsibilities**: - Prepare Continental & Chinese...

**Range Chef / Commis I Duties and Responsibilities**: As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coachingemployees serve as a role model. Coordinate and participate with other sections of requirements, cleanliness,...

Commis 2 Duties & Responsibilities A Commis 2 (junior kitchen role) assists in food preparation and supports senior chefs in a la carte. Core Daily Duties Prepare mise-en-place: Chop, portion, and organize ingredients per recipes and station needs. Assist Chef de Partie/Commis 1 in cooking, plating, and presenting dishes to quality standards. Maintain...

We are looking for an enthusiastic and dedicated Commis Chef specializing in Continental Cuisine to join our kitchen team. As a Commis Chef, you will play a vital role in supporting the kitchen's operations, assisting with food preparation, and learning from experienced chefs. This position is ideal for someone passionate about cooking and eager to develop...

**Job Title**: Commis Chef **Location**: Connaught Place, Delhi **Company**: UK-Based Hotel **Salary**: ₹1,50,000 per month **Age**: 21-25 years **Job Summary**: **Requirements**: - Age: 21-25 years - Experience: Minimum 2 years in hotel or restaurant kitchens - Qualification: Diploma or Degree in Culinary Arts / Hotel Management - Basic knowledge of...

Greetings of the Day! **Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and...

You will be responsible to assist with the efficient running of the department in the line with azizi corporate strategies and brand standards, whilst meeting employee, guest and owner expectation. The COMMI has to report head chef and is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Company Description Élysées by Rhian, situated in the heart of Candolim, is a French fusion café, bistro, and cocktail bar that blends culinary artistry with a lively social ambiance. Known for its innovative global flavors and exquisitely crafted cocktails, Élysées by Rhian offers an elevated dining experience in a vibrant yet welcoming setting. It is...

I'm hiring for commie 1 ( Indian, South Indian) Position - Commie 1( Indian and South Indian) Roles and Responsibilities: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotationCleaning...