Kitchen Helper

**Key Responsibilities**:

- Assist with basic food preparation tasks, such as washing, chopping, peeling, and cutting vegetables.
- Maintain cleanliness and sanitation of kitchen equipment, workstations, and food storage areas.
- Wash dishes, utensils, and cooking tools; ensure all items are properly stored.
- Receive and store deliveries; check for quality and freshness.
- Dispose of waste and recycling in a safe and hygienic manner.
- Follow food safety standards and hygiene practices at all times.
- Support chefs and cooks with other tasks as needed during busy periods.
- Maintain a positive and team-oriented attitude in a fast-paced environment.

**Qualifications**:

- Previous kitchen experience is an asset, but not required—training will be provided.
- Strong work ethic and willingness to learn.
- Ability to work in a hot, fast-paced kitchen environment.
- Good communication and teamwork skills.

**Job Types**: Full-time, Part-time

Pay: ₹8,086.00 - ₹13,000.00 per month

Expected hours: 50 per week

**Benefits**:

- Food provided
- Health insurance
- Paid sick time

Schedule:

- Day shift
- Monday to Friday
- Morning shift
- Weekend availability

Supplemental Pay:

- Overtime pay
- Performance bonus
- Yearly bonus

Work Location: In person