Confectioner

**Please don’t apply**:_
- _**If you don’t belong from / aren’t willing to relocate to Nagpur.**_
- _**If you aren’t comfortable with paying required charges for our services. **_

**Responsibilities**:

- Prepare and cook a wide variety of Indian sweets according to traditional recipes and techniques.
- Use high-quality ingredients to ensure the best taste and texture for our sweets.
- Decorate and present sweets in an attractive and appealing manner.
- Manage inventory and supplies, ensuring that all ingredients are fresh and in stock.
- Maintain cleanliness and organization of the kitchen and work area.
- Ensure that all health and safety guidelines are followed when handling food.

**Requirements**:

- 2-3 years of experience in Indian sweets making, with a deep understanding of traditional recipes and techniques.
- Knowledge of Indian culinary culture and regional variations in sweets.
- Ability to work independently and as part of a team, with strong time management and organizational skills.
- Attention to detail, with a focus on quality and presentation.
- Strong communication skills to interact with customers and colleagues.
- Ability to work flexible hours, including evenings and weekends, as needed.

**Education and Training**:

- High school diploma or equivalent required.
- Formal culinary training or certification is preferred but not required.

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹30,000.00 - ₹35,000.00 per month

**Benefits**:

- Provident Fund

Schedule:

- Day shift

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Nagpur, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 2 years (required)

**Language**:

- Marathi (required)

**Speak with the employer**
+91 7499587042