
Restaurant Captain
2 days ago
**Competencies:
- **
Excellent customer service, skills, Commercial awareness, Flexibility, Good interpersonal skills.
Communication skills, Problem-solving skills.
Organizational skills, Teamwork skills.
**Responsibilities & Key Deliverables:
- **
Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality.
**Qualification:
- **
BSc degree in Business Administration; hospitality management or culinary schooling is a plus.
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹132,000.00 - ₹156,000.00 per year
**Benefits**:
- Provident Fund
Schedule:
- Day shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Kanpur, Uttar Pradesh: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 7011287961
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