Pastry Chef

Job Description:

- Prepare a variety of bakery items, including bread, pastries, and desserts, following established recipes and standards.
- Monitor and maintain inventory levels of bakery ingredients and supplies.
- Ensure the cleanliness and sanitation of the bakery area, following all safety and hygiene standards.
- Contribute to menu development and suggest new bakery items to delight our customers.

**Requirements**:

- Proficiency in baking techniques and a strong understanding of bakery equipment.
- Attention to detail and commitment to maintaining high-quality standards.
- Ability to work in a fast-paced kitchen environment.
- Knowledge of food safety and sanitation regulations.
- Culinary degree or Experience In Bakery Industry.

**Job Types**: Full-time, Part-time

**Salary**: ₹29,998.00 - ₹49,900.00 per month

Schedule:

- Monday to Friday
- Rotational shift
- Weekend availability
- Weekend only

Supplemental pay types:

- Shift allowance

Ability to commute/relocate:

- vadalur, cuddalore-607303: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 4 years (required)

**Language**:

- Tamil (required)

Work Location: In person

**Speak with the employer**
+91 8610385757