Food Technologist
5 days ago
1. Planning and scheduling the Inspections.
2. Coordinating with the client and inspectors for pre
- and post-inspection activities.
3. To review the inspection reports and upload the same on the portal.
4. Maintaining the inspection-related documents/records.
5. Providing orientation training to the inspectors.
6. Preparing SOPs and Checklists whenever required.
7. Complying with and maintaining the documentation requirements per ISO 17020 systems
and regulatory requirements.
8. Carrying out business development-related activities.
Pay: From ₹300,000.00 per year
**Benefits**:
- Provident Fund
**Education**:
- Bachelor's (required)
Work Location: In person
-
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