Store Keeper

Storekeeper is responsible for maintaining the restaurant’s inventory, ensuring that all supplies, ingredients, and equipment are adequately stocked and available as needed. This role involves meticulous record-keeping, regular inventory checks, and coordinating with suppliers to order and receive goods. The Storekeeper ensures that all items are stored properly to maintain their quality and safety standards, supporting the overall efficiency and productivity of the restaurant.

Language: Tamil, English(preferred)

Education: 12th and Above

Experience :One year experience in inventory management or as a storekeeper in the food service industry(preferred)

Pay: ₹12,000.00 - ₹15,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Rotational shift

Supplemental Pay:

- Yearly bonus

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- total work: 1 year (preferred)

**Location**:

- Perambalur, Tamil Nadu (preferred)

Work Location: In person