Microbiologist

**Position**: Microbiologist

**Organization**: Bankai Agrifood Pvt Ltd.

**Function**:QA/QC

**Primary Purpose**:We are seeking a highly skilled and dedicated Microbiologist to join our team. As a Microbiologist, you will play a critical role in ensuring the quality and safety of our products through the testing and analysis of microbiological samples.

**Key Accountabilities/Activities**:
**Microbial Testing**:

- Conduct microbial testing of incoming, in-process, and finished products to assess microbiological safety and quality.
- Conduct microbial testing of water, process section environment, pipelines, equipment, and personnel working in the section.

**Preparation and Materials**:

- Prepare media, cultures, chemicals, and other necessary materials for microbial testing.
- Issue materials from the stores as needed for microbiological testing.

**Compliance and Quality Assurance**:

- Perform quality clearance of in-process and finished products based on established microbiological criteria.
- Determine the release or hold status of process equipment and activities after microbial testing.
- Ensure compliance with ISO/HACCP standards and maintain relevant records accordingly.
- Implement all HACCP points and closely monitor critical points, providing suggestions and reporting on improvements.

**Documentation and Records**:

- Maintain records of laboratory chemicals, glassware, and equipment to ensure availability and proper functioning.
- Ensure all required inspections and tests are carried out according to established procedures and techniques.
- Verify the cleaning and sanitation of all process equipment, pipelines, machines, etc., to prevent microbiological contamination.
- Coordinate pest control activities to maintain a pest-free environment.
- Facilitate and monitor the implementation of introduced systems and Total Quality Management (TQM) practices.

**Coordination and Communication**:

- Complete assigned tasks by seniors promptly and efficiently to contribute to the smooth functioning of the department.
- Coordinate and arrange for medical testing of personnel as required.
- Coordinate with other related departments to ensure effective communication and collaboration.

**Work Relations**:
**Internal**:

- Reporting to Quality Assurance Officer for all Functional as well as administrative purposes.
- Second level reporting to COO
- Interface with Production, Quality Control Team, Maintenance, and Procurement teams
- Interface with HR teams.

**External**:

- Interface with various suppliers, regulatory agencies, Service Providers, Customers

**Qualification**
- **Essential**:_M. Sc. / B. Sc. (Microbiology) / Biotechnology

**Experience**
- **Essential**:_Min 1 Year experience in microbial testing of Milk & Milk Products_
- Proven experience in microbiological testing and analysis, preferably within the food or dairy industry.
- Strong knowledge of microbiological techniques, media preparation, and culture methods.
- Attention to detail and accuracy in conducting tests and interpreting results.
- Excellent organizational and record-keeping skills.
- Strong communication and teamwork abilities to collaborate effectively with cross-functional teams.
- Knowledge of relevant regulations and guidelines related to microbiological testing and food safety.
- Ability to work independently and handle multiple tasks simultaneously

**Work Environment**:24 X 6 (6 days a week)

**Shift Details**:General Shift. (09:00 AM - 5:30 PM), Shift might rotate

**Job Types**: Full-time, Fresher

Pay: ₹15,000.00 - ₹21,000.00 per month

**Benefits**:

- Health insurance
- Life insurance
- Paid sick time
- Provident Fund

Application Question(s):

- Do you have at least 1 year of experience in microbiological testing of food or dairy products?
- Are you experienced in media and reagent preparation for microbiological tests?
- Are you familiar with ISO 22000, HACCP, or other food safety standards?
- Have you maintained laboratory records, logs, and inventories?

**Location**:

- Karjan, Vadodara, Gujarat (preferred)

Work Location: In person