Chef & Helper
3 days ago
Key Responsibilities:
Cooking Responsibilities:
Prepare and cook meals as per the daily menu and portion guidelines.
Ensure the quality, taste, and presentation of all dishes.
Maintain kitchen hygiene and food safety standards while cooking.
Handle meal prep, including chopping, marinating, and seasoning.
Helper Responsibilities:
Assist in cleaning utensils, work surfaces, and kitchen tools.
Wash vegetables, cut ingredients, and store raw materials properly.
Dispose of kitchen waste and maintain cleanliness.
Help in organizing kitchen inventory and restocking supplies.
Requirements: Prior experience in cooking or kitchen work (minimum 1 year preferred). Knowledge of basic hygiene and food safety practices. Ability to multitask and work efficiently under mínimal supervision. Physically fit and willing to perform cleaning duties. Flexible, punctual, and reliable.
**Job Types**: Part-time, Fresher
Pay: ₹5,000.00 - ₹6,000.00 per month
**Benefits**:
- Paid time off
Schedule:
- Day shift
- Morning shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
Work Location: In person
Application Deadline: 30/07/2025
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