Commi I Tandoor

TANDOOR COMMI II HAVING KNOWLEDGE ABOUT TANDOOR ITEMS LIKE ROTI, NAAN AND KEBAB. PURE VEG HOTEL. Work Remotely - No **Job Types**: Full-time, Permanent Pay: ₹14,000.00 - ₹16,000.00 per month **Benefits**: - Flexible schedule - Food provided - Health insurance - Provident Fund Schedule: - Night shift - Rotational shift Supplemental Pay: - Yearly...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

We are looking for the following position in food production department from hotel industry experience. 1. Commis I - Chinese 2. Commis I - Continental Experience: minimum 3 years Location: Kolkata , Salary : 15000 - 17000 PM in hand Company: Ambuja Neotia **Salary**: From ₹15,000.00 per month **Benefits**: - Health insurance - Provident...

Commis IKey Responsibilities:Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency.Manage mise-en-place and daily food preparation.Ensure portion control, plating standards, and hygiene compliance.Train and supervise Commis II & III in techniques, recipes, and kitchen safety.Monitor inventory and...

**1. Food Preparation & Cooking** - Assist in preparing ingredients (cutting, chopping, marinating, etc.) under the supervision of senior chefs (Commis I, CDP, or Sous Chef). - Cook assigned dishes according to recipe standards and food safety guidelines. - Ensure portion sizes, presentation, and seasoning meet restaurant standards. **2. Station...

**Company Name**: FryDlight Wala **Location**: Kolkata **Designation**: Commis I Chef **Salary**: 140,000 - 200,000 LPA (Fixed) + 40% Incentives (Variable) **Roles & Responsibilities**: - As a Commis, you are expected to comply with the Food Hygiene Regulations and develop a policy for the organization. - Assist management in hiring, training,...

As a Commis II, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as: Supporting Sr Chef or Commis I in the daily operation and work. Work according to the menu specifications by the Jr. No accommodation will be provided No pick up or drop...

The Commis I Chef is **responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards**. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. No Accommodation No pick up or drop **Job Types**:...

**Job Description: Commi II Chef - Patties, Puffs & Bread Section (Bakery)** **Position Overview**: **Key Responsibilities**: - Assist in the preparation and production of patties, puffs, breads, and other savoury bakery items. - Prepare doughs (shortcrust, puff, bread) as per standard recipes and process requirements. - Shape, fill, and assemble products...

Responsibilities include: Speciality: - Tandoor/Indian - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Salary**: ₹10,000.00 - ₹13,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational...