Operator- Process Peeling

**Position Title**:Operator
- Process Peeling

**Position Type**: Regular - Full-Time

**Position Location**: Mehsana

**Grade**: Grade 01

**Requisition ID**: 34881

Global Job Descriptions
Job Details:
Function/Department : Production Global Job Grade Job Title* : Process Operator
Region** : APEMA Global Grading System Job Code:
Global Job Grade : Evaluation Date : March 14, 2012
Global Pay Band : 3 Global Benchmark Job : Yes
- This is a generic job title to be used for Job Administration. Job titles used by individuals may vary by country but the position should be aligned to the generic job title for Job Administration purposes.

**e.g. Global/APMEA/NA/CE/etc. Instructions for Position Summary: Brief description of the primary purpose of the position, with emphasis on the outcomes or results expected (rather than what is specifically done). This should briefly describe why the job exists. Consider how you would describe the job to someone you’ve just met.
Position Summary:
To ensure that all equipment in the process section (Blancher, SAPP / Dextrose System, Dryer, Fryer and Freezing) is operating to it’s full potential in order to supply the production line with the required quantity and quality of specified processed cut potatoes. Recording / monitoring of both quality / processed efficiencies while ensuring area and staff are hygienically clean
Instructions for Responsibilities and Accountabilities: List the major responsibilities and accountabilities of the position in order of importance with most important being first etc. Each item should describe what the person in this position have to accomplish at McCain. (i.e. what the job produces) as well as the key activities that lead to the outcomes:
Responsibilities and Accountabilities:
OPERATING OF PROCESS SECTION
- Blancher area: ensure that equipment is set to the standard required for the specific product process. Monitor water levels, quality, and usage.
- Ensure temperature, retention times, alarms are all set within the RS view system. Monitor / record yield loss, colour, texture and any breakage.
- SAAP / Dextrose System: ensure that equipment is set to the standard required for the specific product process. Monitor Dextrose / SAPP percentage, water quality and ingredient usage.
- Ensure temperature and alarms are all set within the RS view system. Monitor / record colour and any breakage.
- Dryer Area: ensure that equipment is set to the standard required for the specific product process.
- Ensure temperature, retention times, alarms are all set within the RS view system.. Monitor / record yield loss and any breakage.
- Fryer Area: ensure that equipment is set to the standard required for the specific product process.
- Ensure temperature, retention times, alarms are all set within the RS view system. Monitor / record yield loss, oil usage / quality and any product breakage.
- Freezing Area: ensure that equipment is set to the standard required for the specific product process.
Global Job Descriptions
- Ensure temperature, retention times, alarms are all set within the RS view system. Monitor / record temperature and any product breakage.
- Ensure all process waste is dumped, weighed and recorded on the operational sheet.
- Maintain all hourly data in online tools like TSU live, SPC.
NEATNESS OF WORK PLACE
- Ensure that the walls, walkways and floors are clean at all times during production.
- Ensure that the equipment in this section is clean at all times.
- When there is no processing activity in the process section, to continue with cleaning ensuring a neat and effective production shift.
- All staff working in this area has clean uniforms and are presented tidy.
- All waste is disposed of in the correct containers and is removed / emptied into the appropriate waste areas.
MAINTENANCE & GENERAL DUTIES
- Assists with engineers during break downs.
- Communicates to Supervisor in cases of change over in process and ensures product
appearance is satisfactory with Quality Control at finished product.
- During break times the process operator will be required to cover other operators.
- Carryout daily checks on the condition of the process area section.
- Report any defects in equipment performance to the Supervisor.
- Carryout simple adjustments to keep equipment running at optimal efficiency.
- Replace consumable parts as required and any other duties deemed reasonable.
SAFETY
- Ensure all equipment / motor covers are fitted securely.
- No loose wires or electrical panels are open to the environment (Only engineers have access to electrical panels).
- All floors are kept dry to minimize slips.
- All staff in the cutting area is wearing Personnel Protective Equipment (PPE).
Instructions for Requirements: Record the ideal qualifications for someone to take on this job (note: current incumbents may have different backgrounds). If you were looking to hire someone for this job, what background and qualifications would be required and/or desired ? T