Commi-ii-south Indian

1 week ago

Hassan, India HOYSALA VILLAGE RESORT Full time

Responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Resort operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean

**Job Types**: Full-time, Permanent

Pay: ₹12,000.00 - ₹18,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Rotational shift

Supplemental Pay:

- Performance bonus
- Yearly bonus

Work Location: In person