
Commi 3
1 day ago
WE ARE HIRING
Job designation:
- Commi 3 : South Indian
Job location:
- Thane, Maharashtra
**Salary**:
- 12,000- 18,000 per month
**Experience**:
- Total experience:
- 3 years experience in south Indian or similar role.
- Minimum experience:
- 1-2 years of experience in a professional kitchen with a focus on South Indian cuisine.
Education:
- A diploma or degree in culinary arts or a related field is preferred.
Skillset:
- Good communication skills
- Proficiency with MS Office
- Demonstrated expertise in South Indian cuisine
**IMMEDIATE JOINERS REQUIRED**
**FULL TIME**
**Profile introduction**:
We are seeking a talented and passionate individual to join our culinary team as a Commi 3, specializing in South Indian cuisine. As a Commi 3, you will play a crucial role in supporting the kitchen operations, contributing to the creation of authentic South Indian dishes, and ensuring high-quality culinary offerings for our patrons.
**Responsibilities**:
- **Food Preparation**: Execute and assist in the preparation of South Indian dishes in accordance with established recipes and standards.
- **Cooking**: Handle various cooking techniques and methods specific to South Indian cuisine, ensuring the flavors, textures, and presentation meet our quality standards.
- **Kitchen Support**: Collaborate with chefs and kitchen staff to maintain a smooth and efficient workflow, keeping the kitchen area clean and organized.
- **Quality Control**: Conduct regular quality checks on ingredients, ensuring freshness and adherence to culinary standards.
- **Adherence to Guidelines**: Follow all safety and hygiene protocols, as well as portion control guidelines to minimize waste.
**Requirements**:
- **Culinary Skills**: Demonstrated expertise in South Indian cuisine with a strong understanding of traditional cooking techniques, spice combinations, and flavors.
- **Experience**: Minimum of 2 years of experience in a professional kitchen, with a focus on South Indian cuisine.
- **Team Player**: Ability to work collaboratively in a fast-paced kitchen environment, taking direction from senior chefs and contributing positively to the team.
- **Adaptability**: Flexibility to adapt to changing menus and priorities, with a commitment to maintaining high culinary standards.
- **Passion for Food**: Genuine passion for South Indian cuisine and a desire to contribute to an exceptional dining experience for our guests.
**Salary**: ₹12,000.00 - ₹18,000.00 per month
Schedule:
- Day shift
Work Location: In person
**Speak with the employer**
+91 7028272239
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