Food Technologist
3 days ago
**Job Title: QA/QC Food Technologist - Sweet Department**
**Location**: Makarpura, Vadodara, Gujarat.
**Department**: Quality Assurance/Quality Control
**Job Summary**:
**Key Responsibilities**:
- **Quality Assurance**: Develop, implement, and monitor quality assurance protocols to ensure the safety, quality, and consistency of sweet products throughout the manufacturing process.
- **Product Testing**: Conduct routine quality control tests on raw materials, in-process samples, and finished products to verify compliance with specifications and regulatory standards.
- **Documentation**: Maintain accurate records of test results, inspections, and quality audits. Prepare detailed reports and documentation for internal and external stakeholders.
- **Process Improvement**: Identify areas for improvement in manufacturing processes and quality control procedures. Collaborate with production teams to implement corrective actions and enhance product quality.
- **Compliance**: Ensure compliance with all relevant food safety regulations, industry standards, and company policies. Stay updated on changes in food safety legislation and best practices.
- **Training**: Provide training and guidance to production staff on quality control procedures and best practices to foster a culture of quality within the organization.
- **Problem Solving**: Investigate quality issues and non-conformities, determining root causes and implementing effective corrective measures to prevent recurrence.
- **Collaboration**: Work closely with cross-functional teams, including R&D, production, and supply chain, to ensure alignment on quality objectives and product specifications.
**Qualifications**:
- Bachelor’s degree in Food Science, Food Technology, or a related field.
- Minimum of 2 years of hands-on experience in quality assurance or quality control within a sweet manufacturing environment.
- Strong understanding of food safety regulations, HACCP principles, and GMP standards.
- Proficiency in laboratory testing methods and quality control techniques.
- Excellent analytical skills, attention to detail, and problem-solving abilities.
- Strong communication and interpersonal skills to effectively collaborate with team members and stakeholders.
- Proficient in using quality management software and Microsoft Office Suite.
**Preferred Qualifications**:
- Certification in Quality Management Systems (ISO, HACCP, etc.) is an advantage.
- Experience with sensory evaluation techniques and statistical process control.
**What We Offer**:
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and inclusive work environment committed to quality and innovation.
**Job Types**: Full-time, Permanent
Pay: ₹15,000.00 - ₹25,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
- Morning shift
Supplemental Pay:
- Performance bonus
**Education**:
- Bachelor's (preferred)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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