
Junior F&b Controller
3 days ago
**Key Responsibilities**:
- Assist in monitoring daily F&B revenues, consumption, and wastage.
- Perform regular inventory checks and stocktaking across all outlets and storage areas.
- Support the costing of all food and beverage items and recipes.
- Reconcile physical inventories with system records.
- Help ensure that receiving, issuing, and transfer procedures are followed correctly.
- Compile daily, weekly, and monthly cost control reports (e.g., variance reports, usage reports).
- Assist in auditing outlet consumption and monitor portions and waste.
- Coordinate with purchasing and stores to track prices, deliveries, and supplier issues.
- Monitor and analyze sales vs. cost data for trends or discrepancies.
Pay: ₹15,000.00 - ₹18,000.00 per month
**Benefits**:
- Paid sick time
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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