Waitress/bar Staff

**Job Title**: Bar Captain **Location**: Indore, Madhya Pradesh **Salary**: Up to ₹24,000/- per month **Industry**: Hospitality / Food & Beverage **Job Type**: Full-Time **Job Summary**: **Key Responsibilities**: - Supervise daily bar operations and ensure smooth workflow during service hours. - Manage bar staff, assign duties, and ensure consistent...

WE ARE HIRING Job designation: - Bar Chief : Steward Job location: - Indore, Madhya Pradesh **Salary**: - 15,000-20,000 per month **Experience**: - Total experience: - 8 years of experience in a bar management or supervisory role. - Minimum experience: - 4-5 years of experience in a similar role within the hospitality industry. Education: - High...

Designation - Waiter/Server Waiter/Waitress responsibilities include: - Providing excellent wait service to ensure satisfaction - Taking customer orders and delivering food and beverages - Making menu recommendations, answering questions and sharing additional information with restaurant patrons Job brief We are looking for a skilled Waiter or Waitress...

Job Description mail:- [Confidential Information] waiter/waitress takes food and drink orders, serves guests, manages payments, and handles customer service in a restaurant or similar setting to ensure a positive dining experience. Key responsibilities include greeting guests, explaining the menu, accurately taking orders, serving dishes, processing...

Job Description mail:- waiter/waitress takes food and drink orders, serves guests, manages payments, and handles customer service in a restaurant or similar setting to ensure a positive dining experience. Key responsibilities include greeting guests, explaining the menu, accurately taking orders, serving dishes, processing payments, maintaining the...

Good knowledge in handling guestrequests. - Responsible for all calls coming to the Desk and to convey the right messageto the right person. - Maintaining records related to day to day operations of Housekeeping. - Updating the Housekeeping data board with information like VIPinhouse, Today's occupancy Percentage, arrivals, departures, to do list, rooms for...

**Job Summary**: The **Restaurant Captain** is responsible for leading the service team on the restaurant floor, ensuring smooth dining operations, maintaining service standards, and delivering an exceptional guest experience. The role acts as a bridge between the service staff and management while also directly interacting with guests. **Key...

Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional products when...

Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name - Use visual cues to seat Guests in either the bar or dining area depending on their preference - Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service...

MARKETING/ BUSINESS DEVLOPMENT:Identification of competitor schools and data collectionIdentification of societies and data collection of no. of flats etc.Bulk data collectionVendor identification for marketing (Hoadings, Paper insertion, Mobile Van, Print & Electronic media ad)Preparation, planning, and implementation of marketing budgetRecruitment of...