Waitress/bar Staff

Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional products when...

**Required Waiters and Supervisor** **BHOPAL BAKEHOUSE AND CAFE. is a brand of Jehan Numa Palace hotel, Bhopal. Its a luxury bakery and Patisserie Chain with Cafe & Bakery model and Pastry Counter model. We have 4 stores, namely - BBC 10 no market, Bhopal, Arera Club Bhopal, Jehan Numa Retreat Bhopal and Yeshwant Club Indore** 1- To take care of the Bakery...

Job Title: Trainee Captain Grade: S - II Department: F B Service Reporting To: Restaurant Manager Job Summary: The Trainee Captain, reporting to the Restaurant Manager, is an integral part of the F B Service team, responsible for learning and executing tasks that contribute to the smooth functioning of the restaurant. This role involves following...

Job Description Job description: - Working experience for government clients would be added advantage Knowledge of Business intelligence tools Experience of querying / data retrieving using multiple database type Exposure to database administration lobs Scheduling tasks, jobs, data migration - Design, deploy maintain data table structures, stored procedures,...

ob Title: Restaurant ManagerDepartment: Food & Beverage / HospitalityReports To: General Manager / OwnerJob Summary:The Restaurant Manager oversees daily restaurant operations to ensure high standards of food quality, customer service, hygiene, and profitability. The role involves managing staff, maintaining budgets, optimizing customer satisfaction, and...

**Company Description** Join** us at Accor,**where** life pulses**with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...

A bartender in a restaurant setting requires a unique blend of technical skills, customer service prowess, and personal attributes to create a positive and efficient bar experience. ResponsibilitiesExceptional Customer Service:Friendly & Welcoming Demeanour: Creating a positive and inviting atmosphere for guests.Active Listening: Understanding customer...

ASJK Corporate Services Private LimitedHiring for Accountant – Bar cum Restaurant (Dutyfree VOILA)Company Overview:ASJK Corporate Services Pvt. Ltd. operates the bar-cum-restaurant Dutyfree VOILA, a premium hospitality destination located in Noida. We are seeking a qualified and motivated Accountant to join our team and manage the financial and accounting...

**Additional Information** **Job Number**25019160 **Job Category**Food and Beverage & Culinary **Location**Indore Marriott Hotel, H-2, Scheme No 54, Indore, Madhya Pradesh, India, 452010 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...