Executive - Food & Beverages (Chef)

1 week ago

Karjat, India Stay Vista Full time

**Senior Executive - Food & Beverages (Chef)**

**Location: Mumbai**

**About Us**

StayVista is **India’s largest villa hospitality brand** and has redefined group getaways. Our handpicked luxury villas are present in every famous holiday destination across the country. We curate unique experiences paired with top-notch hospitality, creating unforgettable stays. **Here, you will be a part of our passionate team, dedicated to crafting exceptional getaways and curating one-of-a-kind homes.** We are a close-knit tribe, united by a shared love for travel and on a mission to become the most loved hospitality brand in India.

**Our Core Values**:Are you a **_CURATER?_**

**Curious**: Here, your curiosity fuels innovation.

**User-Centric**: You’ll anticipate the needs of all our stakeholders and exceed expectations.

**Resourceful**: You’ll creatively optimise our resources with solutions that elevate experiences in unexpected ways.

**Aspire**: Keep learning, keep growing—because we’re all about continuous improvement.

**Trust**: Trust is our foundation. You’ll work in a transparent, reliable, and fair environment.

**Enjoy**: We believe in having fun while building something extraordinary.

**Why Work With Us?**

At StayVista, you're part of a community where your ideas and growth matter. We’re a fast-growing team that values continuous improvement. With our skill upgrade programs, you’ll keep learning and evolving, just like we do. And hey, when you’re ready for a break, our villa discounts make it easy to enjoy the luxury you help create.

**Your Role**

The Executive Chef will oversee the procurement of raw materials and manage food production at the villa level, ensuring high-quality culinary experiences for guests.

**About You**
- Lead and manage the kitchen team, ensuring high standards in food preparation and presentation.
- Develop and implement innovative menus that cater to guest preferences and seasonal ingredients.
- Oversee the preparation and cooking of all meals, maintaining consistency in quality.
- Monitor food quality, taste, and presentation, making adjustments as necessary.
- Monitor food quality, taste, and presentation, making adjustments as necessary.
- Research and stay updated on culinary trends to innovate menu items.
- Education Qualification: 12th Pass.
- Years of Experience: 1-3 years.

**Bonus Points - these are nonessential, but a bonus if you have them**
- Have knowledge of Food Production.

StayVista is proud to be an equal opportunity employer. We do not discriminate in hiring or any employment decisions based on race, colour, religion, caste, creed, nationality, age, sex, including pregnancy, childbirth, or related medical conditions, marital status, ancestry, physical or mental disability, genetic information, veteran status, gender identity or expression, sexual orientation, or any other characteristic protected under applicable laws.

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