Steward/bartender

**Beverage Preparation**: Mix and serve a variety of drinks according to recipes and customer preferences.

**Bar Management**: Maintain the bar area, including stock control, cleanliness, and organization.

**Customer Service**: Engage with guests, take drink orders, and offer suggestions or recommendations.

**Responsible Service**: Adhere to responsible alcohol service guidelines, including checking IDs, monitoring guests' alcohol consumption, and refusing service when necessary.

**Menu Knowledge**: Be knowledgeable about the bar's drink menu and ingredients.

**Safety and Hygiene**: Follow food safety and sanitation guidelines and maintain a clean and safe work area.

**Problem Solving**: Address customer complaints and any issues related to the bar or beverage service.

**Salary**: ₹10,000.00 - ₹12,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Rotational shift

Supplemental pay types:

- Performance bonus

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- total work: 1 year (preferred)

Ability to Commute:

- Jaipur, Rajasthan (required)

Ability to Relocate:

- Jaipur, Rajasthan: Relocate before starting work (required)

**Speak with the employer**
+91 9355444516